How Long It Holds Up
A good roll of net wrap can last 12 to 18 months on a bale, depending on storage and sunlight. Some premium wraps, especially UV-treated ones, can stretch that to two full years without breaking down.
Once it’s on the bale, exposure is the enemy. Sunlight and moisture slowly weaken the fibers. That’s why shaded storage or covered stacks matter more than folks admit.
Storage Tips
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Keep rolls dry: moisture seeps in and weakens the core.
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Store inside or under a tarp out of direct sun.
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Avoid ground contact: use pallets or a rack.
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Don’t crush rolls: pressure warps the mesh and ruins feed-through tension.
A roll stored right will last you multiple seasons without losing strength.
On the Bale
If bales sit outside, wrap breakdown depends on sunlight and climate. In humid regions, you’ll see faster UV fade and film cracking. Dry, cooler areas get more life.
Pro Tip: The tighter the wrap, the longer it holds. Sloppy baler tension leaves air gaps and that’s where rot starts.
When to Replace
If your wrap’s color fades to chalky white or you see flaking, it’s done. Don’t push it. New wrap costs less than spoiled hay.
The Takeaway
Net wrap’s lifespan depends on how you treat it. Store it clean and dry, keep it covered, and use it before the second summer passes.
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